Allium
1914 Willamette Falls DriveWest Linn, OR 97068
- (503) 387-5604
- Fax(503) 306-6288
- www.alliumoregon.com
- www.facebook.com/pages/West-L...
Allium is an intimate neighborhood restaurant. Chefs Pascal Chureau and Ian Ragsdale offer local, sustainably conscious epicurean plates featuring New American and European cuisines.
Restaurant, winemaker dinners, farmer talks, neighborhood dinners.
Sustainably conscious, epicurean food, native ingredients.
Delicious, unpretentious, sustainably conscious food and wine. Full bar.
Carlton, Tails & Trotters, Painted Hills, Siri, Lattitude 45, Cascade Natural, Ancient Heritage, Bob's Red Mill, Dramer Valley, Brand Creamery, Sterino, Trapold, Viridian, Cereghino Farms.
RESTAURANT & LOUNGE, BAR, OR PUB, RESTAURANT AMERICAN, RESTAURANT BISTROS, RESTAURANT BREAKFAST & BRUNCH, RESTAURANT CASUAL, RESTAURANT EUROPEAN
West Linn, Lake Oswego, Tualatin, Oregon City, Wilsonville, Portland, Tigard.
Year Founded: 2010
Alternate Business Phone: (503) 387-5934
Professional Associations: Slow Food Movement.
Credentials/Certifications: Classically trained French chef.
Payment Types: Visa, MasterCard, American Express, Cash, Debit Card